Made from ground chickpeas and/or fava beans, these deep-fried balls which originally hail from the Middle East have taken the world by storm. Falafel is actually a very versatile food; the base of the recipe lends itself well to adaptations of different spices and the incorporation of various vegetables.
Hugo Chetcuti’s Chefs Have You Covered With 5 Versions of Falafel!
Original – Seasoned with onion, parsley, cumin and coriander, can you ever really go wrong with an original?
Beetroot – Offering an earthier twist to the original favourite, ladies and gentlemen: beetroot hummus! Being chock-full of iron, folic acid, fibre, manganese and potassium, this vegetable offers exceptional nutritional value. Beets are indeed, hard to beat.
Sweet potato – An excellent source of vitamins, potassium, copper and a plethora of other nutrients, not to mention, they taste pretty… sweet.
Moroccan – Get a taste of Morocco, a country of dizzying diversity with our Moroccan falafel, bursting with personality and flavour!
Spicy – If it’s some spice and true Middle Eastern flavour you’re craving in life, you’re going to love this one. You fiery one, you.
We also offer a scrumptious falafel salad – perfect for any season – complete with chick peas, radicchio, lettuce, cucumber, tomatoes and sweet paprika – satisfying and heart-warming! Have we mentioned that falafel is a great source of protein? Meat eaters and vegans rejoice!
Hugo Chetcuti invites you to dig into one of our delicious meals and bites at Hugo’s Burger Bar. Whether you opt for one of our refreshing salads or choose to chow down on one of the tastiest burgers Malta has to offer (made by hand using the finest ingredients), Hugo Chetcuti’s popular eatery ensures there’s something for all appetites and palates!
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